Enamelwork is an age old technique of decoration whereby metal objects or surfaces are given a vitreous glaze that is fused onto the surface by intense heat to create a brilliantly coloured decorative effect. It is an art form noted for its brilliant, glossy surface, which is hard and long-lasting.
"BookFoodLanguage is a vibrant space for book reviews, literary reflections, food stories, language insights, and cultural explorations. Discover honest reviews of fiction and non-fiction, delicious food experiences, tips on language and communication, and thought-provoking write-ups. A perfect blog for readers, food lovers, and curious minds seeking knowledge, creativity, and inspiration."
Subscribe to:
Post Comments (Atom)
A SACRED SPREAD : EXPLORING TAMILNADU'S BRAHMIN RITUAL MEALS FOR ANCESTORS
Food holds a special place not only in festivals and celebrations, but also in ceremonies. An important annual event observed in me...
-
Happiness 101 is an essay by Geeta Padmanabhan. She is a freelance journalist, writer and blogger based in Chennai. Her blog, Grandma'...
-
The English Novel properly came into being in the 18 th century. Its four originators were Samuel Richardson (1689-1751), Henry Fiel...
No comments:
Post a Comment