1. Wash and chop cabbage, onion, tomatoes and bell pepper. All the seeds must be removed from the bell pepper and it should be rinsed well before chopping
2. Put in a pan with water, salt and pepper. Bring to boil and simmer for about 15 minutes.
3. Prepare a white sauce with butter, flour and milk
4. Add to vegetable mixture
5. Add cheese and paprika and stir untill cheese is melted
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