1. Robert Herrick
2. George Herbert
3. John Milton
4. John Bunyan
5. Samuel Pepys
6. Nathaniel Lee
7. William Congreve
8. John Dryden
9. Samuel Butler
10. John
Donne
11. Henry
Vaughan
12. Abraham
Cowley
"BookFoodLanguage is a vibrant space for book reviews, literary reflections, food stories, language insights, and cultural explorations. Discover honest reviews of fiction and non-fiction, delicious food experiences, tips on language and communication, and thought-provoking write-ups. A perfect blog for readers, food lovers, and curious minds seeking knowledge, creativity, and inspiration."
In our home, every meal shared with guests follows a cherished tradition — it begins with paruppu and ends with payasam. Paruppu (toor...
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