SIX STEPS TO PREPARE SPICY CHEESE STRAWS

   

1. Rub cheese through a wire sieve

2. Partly cream the fat. Add cheese and seasoned flour (cayenne pepper)

3. Form into paste and allow to stand for at least half an hour.

4. Roll out quarter inch thickened on slightly floured board.

5. Cut into strips and twist

6. Place on a baking sheet, cook in a moderate oven for about 15 minutes.