1. Break the eggs and mix into custard, add sugar and vanilla essence.
2. Beat the cream stiffly.
3. When cold, partly freeze the custard and then mix in cream and continue to freeze until the right consistency is reached.
Subscribe to:
Post Comments (Atom)
One Month to Year-End: Encouragement for Reading Enthusiasts to Conquer Their TBR Pile
As the calendar quietly turns to its final page and we step into the last month of the year, many reading enthusiasts feel a familiar t...
-
Happiness 101 is an essay by Geeta Padmanabhan. She is a freelance journalist, writer and blogger based in Chennai. Her blog, Grandma'... -
The English Novel properly came into being in the 18 th century. Its four originators were Samuel Richardson (1689-1751), Henry Fiel...
No comments:
Post a Comment