Thursday, 8 April 2021

5 POINTS ON COCONUT BARFI




1. Mix sugar with mawa/khoa and put into a fry pan over gentle heat and stir.

2. When mixture is ready , Add  grated coconut and stir well .

3. Cook till it becomes creamy. Remove from fire.

4. Spread on  a greased tray. 

5. Allow it to cool. cut into cubes and use as desired

No comments:

Post a Comment

Minimalism: Why Joshua Becker’s Message Is the Need of the Hour in 2026

               We are living in an age of abundance—yet feeling overwhelmed. Homes today are heavily loaded. Closets are packed. Garages a...