Thursday, 10 September 2020

3 POINTS ON STUFFED TOMATOES





1.    Select good round tomatoes. Slice top, scoop out inside, sprinkle salt and leave to drain upside down.

2.    Dice and boil potatoes, turnip, carrots, peas and onions, mix with mayonnaise and stuff tomatoes. Chill

3.    Serve on a bed of lettuce leaves.

No comments:

Post a Comment

N for Niksen: The Gentle Power of Doing Nothing

  This is part 14 of an A–Z guide to simple “slow living” concepts practised around the world—each one focuses on being more present, intent...