INDIAN TOP BLOG DIRECTORY 2024

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Tuesday, 8 June 2021

4 POINTS ON CONSOMME VERMICELLI


                                                        



 1. Boil vermicelli in salted water till tender.

2. Drain and wash well under a slowly running water tap. Drain well.

3. Put it in a soup tureen.

4. Pour boiling consomme over and serve immediately.








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