Tuesday, 9 February 2021

5 POINTS ON SOOJI HALWA



1.    Melt fat and roast semolina till  it is light brown

2.    Add hot water and mix well. Keep the pan covered for 2 minutes

3.    Add sugar and mix well. Add cardamom powder

4.    Cook for 5 minutes till all the sugar melts

5.    Remove from fire and serve.

No comments:

Post a Comment

O for Off-Grid Living: Finding Freedom in Simplicity Without Leaving Comfort Behind

   This is part 15 of an A–Z guide to simple “slow living” concepts practised around the world—each one focuses on being more present, inten...