Saturday, 7 November 2020

3 POINTS ON TASTE BUD

 

1.    A taste bud consists of receptor cells and supporting cells in the epithelium of the tongue.

2.    When a substance is chewed, it mixes with saliva, which enters the taste pores.

3.    This stimulates taste hairs on the receptor cells, which in turn transmits an impulse to the brain via nerve fibres.

No comments:

Post a Comment

Why Slow Living Feels Hard in Indian Cities — And How Middle-Class Families Can Still Make It Work

           We all admire the idea of slow living. Fresh vegetables from the local market, reusable bags, walking to nearby shops, suppo...