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"BookFoodLanguage is a vibrant space for book reviews, literary reflections, food stories, language insights, and cultural explorations. Discover honest reviews of fiction and non-fiction, delicious food experiences, tips on language and communication, and thought-provoking write-ups. A perfect blog for readers, food lovers, and curious minds seeking knowledge, creativity, and inspiration."
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The lotus, known as Kamal in Sanskrit and Thamarai in Tamil, is one of the most celebrated flowers in Indian art, culture, and literature...
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