1. Soak china grass in a little milk
2. Add sugar in remaining milk &boil
3. Add soaked china grass into milk
4. Divide into 3 equal portions and add
3 different colours &flavours. Keep them in hot water.
5. Pour 1 part into greased mould
&let it set. Without disturbing it, in the same manner pour second and
third parts also.
6. Keep it in the refrigerator.
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