Friday, 27 December 2019

HOW TO MAKE POPPY SEED PLAIT?




Knead white bread dough and shape it into an oval loaf about 4 inches thick.
Cut cross wise and slit it down the length and place it in a warm place for 15-20 minutes
Brush with beaten egg and sprinkle thickly with poppy seeds
Bake in a very hot oven for 30-40 minutes.

No comments:

Post a Comment

Green Peas: Seasonal Origin, Winter Harvest, and Their Culinary Significance in South Indian Cuisine

Green peas play a special and exclusive role in dishes like peas pulao, khurma, aloo masala, and matar paneer because of their unique qualit...